Roasted hazelnut kernels
Hazelnut kernels roasted to the level your application needs, for food manufacturers and ingredient buyers.
What it is
Roasting develops the aroma and colour of the hazelnut. The right roast level depends on how the kernel will be used, so you can state it as part of your enquiry.
Like natural kernels, roasted kernels are specified by size range in millimetres. Tell us whether you need the skin on or removed.
Typical uses
- Ingredient in chocolate and confectionery recipes
- Inclusions and toppings in bakery and snack products
- Raw material for pastes and spreads
Discuss this product.
Tell us the specification you are looking for and the Kuruca team will respond.